We are a small, intimate restaurant with 44 seats. Our hope is that you find Fork Hill Kitchen to be a gathering place where you share stories, life and laughter while dining on Executive Chef Eric Clemente's innovative, approachable seasonal cuisine.
We accept reservations for parties of all sizes for any of our dining experiences and will do our best to accommodate your request. Your party will be seated once everyone has arrived. If everyone does not arrive within 15 minutes of your reservation time, we will not be able to hold your reserved table. We will do our very best to find alternate seating, once your party is complete.
One Seating; Fork Hill Kitchen; Advance Ticket Purchase Required
February's Tasting Tuesday will pay homage to Executive Chef Eric Clemente's Japanese heritage and the time he lived, worked and dined in Ja...
One Seating; Fork Hill Kitchen; Advance Ticket Purchase Required
*Dine in Only
FHK Burger & Housemade French Fries $12*
Special Burger introduced each Wednesday
*Dine in Only
*Dine in Only
We will be closed Saturday, February 29th from 5 pm until Midnight for a private event.
We love our customers, so feel free to visit during normal business hours. Looking to reserve a table, call us at 201-590-8355.
Large Parties
We are a small, intimate restaurant with limited seating capacity. For parties of 6 or more guests, please call us in advance to check space availability. For parties larger than 8 guests, we will work with you to create a fix priced menu served family style or, you may pre-order the meal.
Open today | 07:00 am – 10:00 pm |
Copyright © 2019 Fork Hill Kitchen - All Rights Reserved.
Powered by GoDaddy Website Builder