Greens, Roasted Squash, Apples, Pepitas, Balsamic Vinaigrette
Grilled Shrimp, Spanish Chorizo, Roasted Garlic Aioli, Chimichurri
Sweet Potatoes, Mozzarella, Jalapeno, Maple Dijonnaise
Roasted Mushrooms, Double Cream, Pecorino Calabrese
Garlic, Chili, Tomato, White Wine, Saffron, served with or w/o Toasted Bread
Roasted Beets, Mixed Greens, Parmigiano Reggiano, Fried Shallots, Housemade Ranch (V, GF if no shallots)
Steamed Bao Buns, Spicy Chili Crunch (contains peanuts), Scallions
Buffalo, Gochujang, Yakiniku, Sweet & Funky or Smoky Chipotle (choose 1 sauce per order)
Mixed Greens, Cucumbers, Tomatoes, Housemade Croutons; Choice of Housemade Red Wine Vinaigrette, Sesame Ginger or Ranch Dressings.(Add Grilled Chicken +$5.50)
Apples, Sweet Potato, Honey Gastrique (Takes 30-40 minutes. Not available after 8:30pm)
Butternut Squash, Apples, Cabbage, Port
Coconut Curry, Lime, Cilantro, Roasted Heirloom Carrots
Red Wine, Sweet Potatoes, Brussel Sprouts
Roasted Squash, Apples, Sage, Parmigiano
Garlic, Shrimp, Chili, Saffron, Parsley
Braised Lamb Ragu, Ricotta, Mint
Double Patty, Double Cheese, Pickles, Caramelized Onions, Sauce, Served with Housemade Fries (Sub Side Salad)
Pickled Vegetables, Sauce, Housemade Hot Honey, served with Housemade Fries (Sub Side Salad)
Need a little sweetness in your life?
Due to the limited size of our kitchen, we politely decline substitutions. If any guest has a dietary issue, please consult with the staff to see what dishes fit your restrictions. Last Seating for Dinner is 8:45pm Wed-Sat and 8:30 on Sunday. Menu and pricing is always subject to change. A 20% gratuity may be added at the owners discretion and will be noted on the check. There is a 2 credit card limit to tables with checks greater than $100 and a 1 credit card limit to checks $100 or less. A credit card fee will apply for additional credit cards.