Fork Hill Kitchen
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    • Home
    • About Us
    • Menus
      • Brunch Menu Wed-Sun
      • Spring Dinner Menu
      • Spring TO GO Dinner Menu
      • Wine List
      • Beer List
      • ForkTails
    • Contact Us
    • Takeout & Delivery Orders
Fork Hill Kitchen
  • Home
  • About Us
  • Menus
  • Contact Us
  • Takeout & Delivery Orders

Dine-In Dinner menu served Wed-Sun 5:30pm-9PM

Small Forks

Charred Romaine

17

Sharp Caesar (contains anchovies), Roasted Mushrooms, Parmigiano

Mussels

16

Garlic, Chili, Tomato, White Wine, Saffron (GF)  

Beet Salad

14

Roasted Beets, Mixed Greens, Parmigiano Reggiano, Fried Shallots, Housemade Ranch (V, VE if no cheese) (Add Grilled Chicken +$5)

Green Salad

9

Mixed Greens, Cucumbers, Tomatoes, Housemade Croutons; Choice of Housemade Red Wine Vinaigrette, Sesame Ginger or Ranch Dressings. (VE, GF if no croutons) (Add Grilled Chicken +$5)

Fried Brussel Sprouts

14

Old Bay, Citrus, Chili, Smoked Onion Aioli  (V)

Pork Belly

12

Steamed Bao Buns, Spicy Chili Crunch (contains peanuts), Scallions  

Boneless Chicken Wings

14

Buffalo, Gochujang, Soy or Sweet Chipotle (choose 1 sauce per order)

Burrata

20

Strawberries, Fennel, Balsamic, Mixed Greens (V, GF)


Large Forks

Grilled Pork Chop

25

Cannellini Beans, Broccoli Rabe, Roasted Peppers (GF)

Pan Roasted Salmon

24

Coconut Curry, Lime, Cilantro, Roasted Leeks (GF)

Market Fish

MP

Locally Sourced Fish/Seafood, Seasonal Produce

Housemade Ravioli

22

Mascarpone, Ricotta, Lemon, Chicken Confit

Dutch Country Market Chicken

25

Jalapeno Grits, Braised Greens, BBQ Sauce  (GF)

Duck Breast

31

Beets, Jersey Blueberries, Saffron, Mushrooms (GF)

FHK Burger

15

Double Patty, Double Cheese, Pickles, Caramelized Onions, Sauce, Served with Housemade Fries (Sub Side Salad)

Spicy Chicken Sandwich

18

Pickled Vegetables, Sauce, Housemade Hot Honey, served with Housemade French Fries (Sub Side Salad)

Risotto

22

Asparagus, Poached Egg, Parmigiano, Goat Cheese (V, GF)

Housemade Cavatelli

22

Braised Lamb Ragu, Ricotta, Mint  


Sweet Forks

Need a little sweetness in your life?

Ask your server what Chef Eric has created

Our focus is on fresh, seasonal ingredients so our menu and pricing is always subject to change.


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