Roasted Beets, Mixed Greens, Parmigiano Reggiano, Fried Shallots, Housemade Ranch (V, GF if no shallots)
Sharp Caesar, Mushrooms, Parmigiano, Toasted Bread Crumbs
Patatas Bravas, Paprika, Roasted Garlic Aioli, Spring Onion Salsa Verde
Old Bay, Citrus, Chili, Smoked Onion Aioli
Garlic, Chili, Tomato, White Wine, Saffron, served with or w/oToasted Bread
Mixed Greens, Cucumbers, Tomatoes, Housemade Croutons; Choice of Housemade Red Wine Vinaigrette, Sesame Ginger or Ranch Dressings.(Add Grilled Chicken +$5.50)
Steamed Bao Buns, Spicy Chili Crunch (contains peanuts), Scallions
Buffalo, Gochujang, Yakiniku, Sweet & Funky or Smoky Chipotle (choose 1 sauce per order)
Arugula, Pickled Onion, Heirloom Cherry Tomato, Sweet Dijonnaise
Cannellini Beans, Roasted Peppers, Demi Glace (Takes 30-40 minutes. Not available after 8:30pm)
Sugar Snap Peas, Shallots, Beets, Port
Spring Onion Soubise, Roasted Asparagus, Spicy Chili Crunch
Crispy Potatoes, Haricot Verts, Mint Yogurt Sauce
Red Wine, Potato Puree, Roasted Brussels Sprouts
Braised Lamb Ragu, Ricotta, Mint
Italian Sausage, Broccoli Rabe, Chili, Tomatoes
Asparagus, Poached Egg, Parmigiano, Goat Cheese
Double Patty, Double Cheese, Pickles, Caramelized Onions, Sauce, Served with Housemade Fries (Sub Side Salad)
Pickled Vegetables, Sauce, Housemade Hot Honey, served with Housemade French Fries (Sub Side Salad)
Need a little sweetness in your life?
Due to the limited size of our kitchen, we politely decline substitutions. If any guest has a dietary issue, please consult with the staff to see what dishes fit your restrictions. Last Seating for Dinner is 8:45pm Wed-Sat and 8:30 on Sunday. Menu and pricing is always subject to change. A 20% gratuity may be added at the owners discretion and will be noted on the check. There is a 2 credit card limit to tables with checks greater than $100 and a 1 credit card limit to checks $100 or less. A credit card fee will apply for additional credit cards.